Lee's Deli | Wholesome, Fresh & Made-to-Order

 

 

 

 

 

 


Premier Soup Bar

Small (10oz)  

Medium (16oz) 

Large (24oz) 

Extra Large (32 oz)

$1.95

$2.95

$4.50

$5.95

 

SOUPS

NUTRITIONAL SPECIFICATIONS (1 Cup)

MINESTRONE
The classic Italian favorite, with penne pasta, green beans, great Northern beans, carrots, celery, onions, real Parmesan cheese, olive oil and basil.

Calories 110, Fat 4.5 g (Saturated 0.5 g Trans 0 g),
Cholesterol 0 mg, Sodium 960 mg,
Carbohydrate 14 g (Fiber 2 g, Sugars 4 g)
Protein 3 g, Vitamin A 50%*, Vitamin C 15%*,
Calcium 6%*, Iron 6%*

 

 

OLD FASHION CHICKEN NOODLE
Rich, homestyle broth with flat egg noodles, coin-cut carrots, celery, onions and tender pieces of chicken.

Calories 100, Fat 2 g (Saturated 0.5 g Trans 0 g),
Cholesterol 25 mg, Sodium 780 mg,
Carbohydrate 13 g (Fiber <1 g, Sugars 1 g)
Protein 8 g, Vitamin A 25%*, Vitamin C 4%*,
Calcium 10%*, Iron 15%*

 

 

SIRLOIN BEEF W/ PASTA
|Hearty, rich beef broth with tender pieces of sirloin beef and spiral pasta enhanced with mushrooms, carrots, celery, tomatoes and onions.

Calories 160, Fat 7 g (Saturated 3 g Trans 0 g),
Cholesterol 10 mg, Sodium 1240 mg,
Carbohydrate 16 g (Fiber <1 g, Sugars 2 g)
Protein 7 g, Vitamin A 40%*, Vitamin C 6%*,
Calcium 2%*, Iron 6%*

 

 

GARDEN VEGETABLE
Beans, cabbage, celery, potatoes, tomatoes, carrots and corn in a savory broth flavored with basil and thyme.

Calories 80, Fat 1.5 g (Saturated 0 g Trans 0 g),
Cholesterol 0 mg, Sodium 780 mg,
Carbohydrate 16 g (Fiber 1 g, Sugars 5 g)
Protein 2 g, Vitamin A 60%*, Vitamin C 25%*,
Calcium 6%*, Iron 6%*

 

 

BAKED POTATO CHOWDER
Loaded with chunks of skin-on potatoes, this soup tastes like a buttered baked potato.

Calories 240, Fat 5 g (Saturated 1 g Trans 0 g),
Cholesterol 20 mg, Sodium 1010 mg,
Carbohydrate 25 g (Fiber 1 g, Sugars 2 g)
Protein 4 g, Vitamin A 10%*, Vitamin C 40%*,
Calcium 4%*, Iron 6%*

 

 

NEW ENGLAND CLAM CHOWDER
Light and creamy, with potatoes, onions, celery, bacon and loads of tender, chopped clams.

Calories 230, Fat 12 g (Saturated 4.5 g Trans 1.5 g),
Cholesterol 25 mg, Sodium 780 mg,
Carbohydrate 20 g (Fiber 1 g, Sugars 1 g)
Protein 8 g, Vitamin A 8%*, Vitamin C 35%*,
Calcium 10%*, Iron 20%*

 

 

VEGETABLE BEEF
Robust beef-tomato broth with diced beef, celery, potatoes and a blend of mixed vegetables.

Calories 100, Fat 2 g (Saturated 1 g Trans 0 g),
Cholesterol <5 mg, Sodium 1120 mg,
Carbohydrate 17 g (Fiber 1 g, Sugars 3 g)
Protein 5 g, Vitamin A 35%*, Vitamin C 10%*,
Calcium 4%*, Iron 6%*

 

 

ITALIAN STYLE WEDDING
Flavorful chicken broth enhanced with meatballs, pasta, spinach and seasonings.

Calories 130, Fat 3 g (Saturated 1 g Trans 0 g),
Cholesterol 10 mg, Sodium 1140 mg,
Carbohydrate 13 g (Fiber <1 g, Sugars 2 g)
Protein 7 g, Vitamin A 7%*, Vitamin C 2%*,
Calcium 2%*, Iron 4%*

 

 

CHICKEN GUMBO
Slightly spicy, Louisiana-style gumbo with fresh vegetables, rice and chunks of tender chicken.

Calories 110, Fat 2 g (Saturated 0.5 g Trans 0 g),
Cholesterol 20 mg, Sodium 1260 mg,
Carbohydrate 15 g (Fiber 2 g, Sugars 4 g)
Protein 7 g, Vitamin A 25%*, Vitamin C 25%*,
Calcium 2%*, Iron 6%*

 

 

SPLIT PEA W/ HAM
Hearty split pea soup with diced ham.

Calories 90, Fat 1.5 g (Saturated 0 g Trans 0 g),
Cholesterol 5 mg, Sodium 950 mg,
Carbohydrate 14 g (Fiber 2 g, Sugars 2 g)
Protein 5 g, Vitamin A 0%*, Vitamin C 0%*,
Calcium 2%*, Iron 6%*

 

 

TURKEY & SAUSAGE GUMBO
Mildly spicy gumbo with turkey pieces, Cajun-style sausage, okra, tomatoes and rice.

Calories 200, Fat 10 g (Saturated 4 g Trans 0 g),
Cholesterol 40 mg, Sodium 1090 mg,
Carbohydrate 15 g (Fiber 2 g, Sugars 2 g)
Protein 11 g, Vitamin A 15%*, Vitamin C 30%*,
Calcium 4%*, Iron 10%*

 

 

FRONTIER CHICKEN CHILI

Tender pieces of chicken, red beans, tomatoes and special seasonings are combined with a thick, spicy, red chili sauce for hearty flavor.

Calories 220, Fat 8 g (Saturated 2 g Trans 0 g),
Cholesterol 40 mg, Sodium 1420 mg,
Carbohydrate 21 g (Fiber 1 g, Sugars 2 g)
Protein 17 g, Vitamin A 25%*, Vitamin C 8%*,
Calcium 4%*, Iron 8%*

 
HOT AND SOUR 

 

CATERING

1-888-LEE-0718
(1-888-533-0718)
or fax
1-415-986-0828

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