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OUR STORY
Lee's Deli has been a family owned business since 1983. It started on Kearny Street in San Francisco as a simple deli known for fresh oven-roasted turkey sandwiches. Over the past 37 years, it evolved with the times, adding bagels, breakfast sandwiches, salads, burgers and hot Chinese food. We currently have several locations in the San Francisco Financial District. We have a varied menu to satisfy our customers' breakfast and lunch cravings.
Our food is made fresh daily using high quality ingredients. We take pride in sourcing locally when possible and preparing traditional recipes. At Lee's Deli, you can expect excellent customer service and an authentic dining experience.
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