Potsticker is made with pork, ginger and cabbage. Each order consists of 1 dozen pieces.

 

Cooking Instructions: Boil water on high heat, then put in potstickers and cover. Once all potstickers are floating, drain, then pan fry until golden brown. (Boiling may take 12-15 minutes but it may vary so it is more important to pay attention to when all are floating than a set time.)

 

Contains: Wheat, Egg.

Potsticker by the Dozen

$15.00Price
  • Boil water on high heat, then put in potstickers and cover. Once all potstickers are floating, drain, then pan fry until golden brown. (Boiling may take 12-15 minutes but it may vary so it is more important to pay attention to when all are floating than a set time.)

©2020 by Lee's Deli

7 San Francisco Bay Area Locations

CONTACT

SUBSCRIBE

FOLLOW

  • Facebook
  • Twitter
  • Instagram
  • Yelp

© Lee's Deli 2020     Family Owned & Operated since 1983